Cascade Mountain Winery & Restaurant


The restaurant is open for lunch seasonally from May-November. 

We cater private dinners for ten or more year round.

Please call 845 373 9021 or email


Arugula Salad
Arugula, shaved parmesan, pinoli nuts with
Seyval Blanc Dijon Vinaigrette

Hudson Valley Cheese Plate
Chaseholm, Old Chatam, Sprout Creek Cheeses,
cured meats and accouterments, including Jacuterie.
Recommended pairing: Seyval Blanc

All Entrées served with potato pancakes and grilled fresh vegetables.
Grilled North Atlantic Salmon
Selected fresh from a famous fish market. Grilled to perfection with a light tropical marinade
Recommended pairing: Private Reserve White
Sea Scallops
Sautéed with lemon Beurre Blanc
Recommended pairing: Seyval Blanc
Flat Iron Steak
Cooked to order with a Coeur Red Wine Reduction
Recommended pairing: Private Reserve Red

Apple Crisp
Baked Fresh Daily. Hudson Valley Apples with Brown Sugar and Oats .
Heavenly Parfait
Heavenly Daze reduction drizzled over Apple Crisp with fresh whipped cream.