CASCADE MOUNTAIN WINERY PRESENTS: Ian Flanigan
Saturday, May, 12th in the main dining room.
FROM OUR BRICK OVEN
12” Authentic Wood-Fired Pizza
Cheese - $12
Pepperoni - $15
Margherita - $ 14
Veggie - $14
(arugula, shiitake mushrooms, bell peppers, onions)
FROM OUR SMOKER
Cascade Mountain Baby Back Ribs $14.00
Boneless Chicken Thighs $12.00
BBQ Combo $16.00
Coated with our signature dry rub and slow cooked over hardwood smoke; brushed with a sweet and hot BBQ sauce.
FROM THE GARDEN
Arugula Salad $10
Shaved Parmesan, pine nuts with Cascade’s Dijon Mustard Dressing.
(with chicken $12)
FROM THE BAKER
Cascade Mountain Apple Crisp $10
Baked apples and oats with Cascade’s Heavenly Daze drizzle.
Questions? Call us at 845-373-9021 or email us at firstname.lastname@example.org.
Dave Spinozza, Ram Miles, and Ted Perry
Wood-Fired BBQ Pizza
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